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2013 Variety Guide
Runner-Type Varieties
Virginia-Type Varieties
Spanish-Type Varieties
Valencia-Type Varieties
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2013 Variety Guide

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SPANISH-TYPE VARIETIES

Yield And Grade Performance Of Spanish-Type Varieties, Tifton, Ga, Irrigated, 2010-2012.

Variety 2010
Yield
(lb/a)
2011
Yield
(lb/a)
2012
Yield
(lb/a)
2012
TSMK
(%)
Georgia Browne 3811 3966 4450 72.5
Georgia-04S 3633 4795 4365 74.5
Tamspan 90 2662 2883 4041 62.0
Tamnut OL06 2933 2862 3869 62.0
OLin 2098 2333 3270 64.0
Pronto 2460 2263 2983 65.0
Spanco 2018 2217 2956 63.0
Source: J. LaDon Day, Program Coordinator, UGA Variety Evaluation, Griffin Campus, 1109 Experiment Street, Griffin, Ga. 30223


Yield And Grade Performance Of Spanish-Type Varieties, Beckham County,
Oklahoma, 2009-2011.

Variety 2009
Yield
(lb/a)
2010
Yield
(lb/a)
2011
Yield
(lb/a)
2011
TSMK
(%)
Tamnut 06 3939 5374 3532 64.8
AT 98-99-14 4320 4411 4563 67.9
Tamspan 90 3576 5271 3496 67.4
140-1OL n/a n/a 3772 65.6
OLin 3530 4206 3920 67.2
Source: Chad Godsey, Cropping Systems Specialist, Oklahoma State University, 368 AG Hall, Stillwater, OK 74078, email: chad.godsey@okstate.edu.

AT 9899-14: This small-statured high-oleic variety is a spreading growth (runner) plant type and matures about two weeks later than Tamspan 90 in West Texas. It is not resistant to TSWV. Trial yields are significantly lower than common Spanish peanut varieties. The variety can produce a prolific number of pods, but peg attachment is weak.

Georgia-04S: A high-yielding, high-oleic, Spanish- type variety, Georgia-04S was developed at the UGA Coastal Plain Experiment Station. Intended for the same market, Georgia-04S has later maturity and pod and seed size similar to other Spanish-market types. Georgia-04S has shown significantly higher yield, TSMK grade and dollar value return per acre compared to other leading Spanish varieties.

OLin: Released from Texas A & M University in 2002, this high-oleic line is comparable to Tamspan 90 in growth habit, maturity and disease resistance. Yield potential is consistently five to 10 percent less than Tamspan 90.

Pronto: A large-seeded Spanish variety, Pronto has a growth habit typical of Spanish varieties, except that it exhibits more yellow-green color. Pronto has yields and grades similar to Spanco.

Spanco: A high-yielding, Spanish-type variety released from Oklahoma State University, Spanco is early maturing (10 to 14 days earlier than most other Spanish varieties). It has good yield potential, but does not possess the pythium pod rot or Sclerotinia blight resistance found in Tamspan 90.

Tamnut OL06: This Texas A&M Spanish line is a large-podded, large-seeded high-oleic variety with potential use in the runner market. Maturity and yield potential are similar to Tamspan 90. Initial yield results in runner production systems appear less than Flavor Runner 458, but with earlier maturity.

Tamspan 90: Released from Texas A&M University in 1990, this variety exhibits typical Spanish growth habit. It is resistant to Pythium pod rot and Sclerotinia blight. Maturity runs about 140 to 145 days in West Texas. It has excellent yield potential.

PG

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